Restaurant Brands International (NYSE: QSR) — Company Overview, News & Financial Data
Restaurant Brands International operates globally recognized fast-food brands including Burger King and Tim Hortons.
Restaurant Brands International
Restaurant Brands International is a multinational quick-service restaurant company headquartered in Toronto, Ontario. Formed in 2014 through the merger of American fast-food chain Burger King and Canadian coffee and donut chain Tim Hortons, the company expanded its global footprint through subsequent acquisitions, including Popeyes Louisiana Kitchen and Firehouse Subs. Restaurant Brands International operates across thousands of locations globally through a combination of company-owned restaurants and franchised units. Its core operations encompass restaurant operations, supply chain logistics, master franchise development, and global brand management across its four flagship fast-food chains.
Snapshot
Operations
Products and/or services of Restaurant Brands International
- Burger Quick-Service Restaurants: Franchise and restaurant operations for flame-broiled burger chains, providing burgers, chicken sandwiches, sides, and beverages across tens of thousands of locations worldwide through master franchise agreements and corporate units.
- Coffee and Bakery Chains: Franchise and corporate store operations for quick-service coffee shops, specializing in brewed coffee, hot and cold specialty beverages, fresh baked goods, donuts, breakfast sandwiches, and lunch menu options globally.
- Chicken Quick-Service Restaurants: Franchise and restaurant operations for quick-service chicken chains, featuring Louisiana-style fried chicken, spicy chicken sandwiches, biscuits, and regional sides across North America and rapidly expanding international market networks.
- Fast-Casual Sandwich Chains: Operations and franchising for fast-casual sub sandwich chains, offering hot submarine sandwiches featuring premium steamed meats and cheeses, specialized sauces, and catered meal options across extensive North American restaurant locations.
- Supply Chain and Distribution: Procurement, manufacturing, and distribution of food products, packaging, equipment, and core restaurant supplies servicing franchised and company-operated restaurant locations throughout North America and global international operating markets.
- Franchise Licensing and Development: Management of master franchise agreements, international market expansion, brand intellectual property licensing, and corporate support services for independent global franchisees operating across all four quick-service restaurant concepts worldwide.
Restaurant Brands International executive team
- Mr. J. Patrick DoyleExecutive Chairman
- Mr. Joshua KobzaChief Executive Officer
- Mr. Sami A. SiddiquiChief Financial Officer
- Ms. Jill M. GranatGeneral Counsel & Corporate Secretary
- Mr. Axel SchwanPresident of Tim Hortons - Canada & U.S.
- Mr. Thomas Benjamin CurtisPresident of Burger King U.S. & Canada
- Ms. Jacqueline FriesnerController & Chief Accounting Officer
- Mr. Kendall Ardyce PeckHead of Investor Relations
- Mr. Jeff HousmanChief People & Services Officer
- Mr. Duncan Stanley Allpress FultonChief Corporate Officer