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Aramark (NYSE: ARMK) — Company Overview, News & Financial Data

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Company profile

Aramark

Aramark is a provider of food services, facilities management, and uniform operations to clients across educational institutions, healthcare facilities, business and industry, sports and entertainment venues, and correctional facilities. Headquartered in Philadelphia, Pennsylvania, the company delivers dining, catering, environmental services, building operation, and supply chain management solutions across North America, South America, Europe, and Asia. Aramark serves millions of daily guests across thousands of client locations worldwide, offering customizable hospitality programs, retail refreshment services, and sustainable facility operations tailored to various institutional and commercial markets.

Snapshot

Public USOwnership
1959Year founded
~280,000Employees
Philadelphia, United StatesHead office
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Global footprint

Operations

Products and/or services of Aramark

  • Food Services: Provision of managed dining, retail food operations, executive catering, and student nutrition programs across universities, K-12 schools, corporate headquarters, and correctional institutions with custom menus and grab-and-go convenience retail solutions.
  • Facilities Management: Operation of comprehensive building maintenance, custodial, plant operations, energy management, and groundskeeping services across healthcare facilities, educational campuses, business facilities, and hyperscale technology and data center infrastructure complexes.
  • Healthcare Facilities and Dining Services: Management of patient nutrition, clinical dining, and environmental hygiene services, as well as infection prevention and physical plant management across more than six hundred hospitals and senior living communities.
  • Sports and Entertainment Catering: Delivery of stadium concessions, premium suite catering, event hospitality, and venue management services for major sporting venues, arenas, convention centers, racing circuits, and cultural entertainment destinations globally.
  • Destinations and Hospitality Management: Provision of lodging, guest amenities, retail, and food operations at national parks, historic landmarks, conference centers, remote workforce communities, and scenic recreational destinations across international territories.
  • Refreshment and Supply Chain Services: Distribution of on-site office coffee, breakroom snacks, micro-markets, and water services alongside group purchasing organization solutions, ingredient procurement networks, and AI-driven supply chain intelligence platforms.

Aramark executive team

  • Mr. John J. ZillmerCEO & Director
  • Mr. James J. TarangeloExecutive VP & CFO
  • Ms. Lauren A. HarringtonExecutive VP & General Counsel
  • Ms. Abigail A. CharpentierExecutive VP & Chief Human Resources Officer
  • Mr. Marc A. BrunoChief Operating Officer of U.S. Food & Facilities
  • Mr. Jack DonovanPresident
  • Mr. Carl MittlemanChief Operating Officer of International
  • Mr. Christopher T. SchillingSenior VP, Controller, Principal Accounting Officer & Chief Accounting Officer
  • Ms. Felise Glantz KissellInvestor Relations & Corporate Affairs Executive
  • Ms. Alison BirdwellPresident of Sports & Entertainment